Tuesday, June 22nd, 2010 | Author: admin

Also called cracked wheat, bulgur is a quick-cooking grain with a hearty, nut-like flavour that is used to make the popular Middle Eastern salad Tabbouleh. Fresh or canned tomatoes may be used for this recipe. Cooked chick peas or another type of bean may be added for substance. — posted by <a href=”http://www.recipezaar.com/member/302689″>KristinV</a>
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