Wednesday, June 02nd, 2010 | Author: admin

This is modified from Kate Rodriguez’s recipe on suite101. She says that &quot;One of the most popular and enduring dishes in Germany is lentil stew (Linseneintopf), a tasty blend of lentils, vegetables and broth, adaptable to different tastes.&quot; I say: it’s veggies and lentils! (Meat is only optional, and you’ll find this dish quite satisfying without!) — posted by <a href=”http://www.recipezaar.com/member/293410″>White Rose Child</a>
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