Wednesday, June 09th, 2010 | Author: admin
A rich, sweet and spicy (not to mention lucsious) Asian sauce to serve with fish, or to spoon or baste over the the fish while grilling. Great on salmon, also mixed in with rice, but can also be used on tofu or tempeh, grilled vegetables, especially eggplant! Enjoy! Brought to you by the Looney Spoon Phoodies for The Mixing Pot challenge! We may be looney but we are phoodies, after all. We feel it represents our team because we are rich, sweet and spicy! — posted by <a href=”http://www.recipezaar.com/member/37449″>Sharon123</a>
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Mail this postCategory: Raw Vegetable Recipes
